Wild Ginger Thai Restaurant offers an impressive menu that takes your taste buds on a flavorful journey through authentic Thai cuisine. The appetizers alone set the tone for an unforgettable meal. Their Vegetable Egg Rolls (2) are a crisp, golden bite-sized delight, filled with fresh vegetables, while the Egg Rolls (2) provide a savory, meat-packed alternative that’s equally satisfying.
For soup lovers, the Tom Yum Goong Soup is an absolute must-try. Its tangy, spicy broth, loaded with succulent shrimp, brings the perfect balance of heat and citrus. If you’re in the mood for something more comforting, the Tom Yum Gai Soup, with tender chicken and aromatic herbs, is a wonderful choice, delivering a lighter yet equally flavorful experience.
When it comes to salads, Wild Ginger serves up a refreshing variety. The Yum Goong Salad features plump shrimp tossed in a zesty lime dressing, balanced with crispy vegetables, while the Yum Squid Salad offers a unique twist with tender squid paired with a fiery, tangy dressing.
No Thai meal would be complete without a satisfying plate of fried rice. The Fried Rice is a flavorful classic, but for those who want a touch of luxury, the Shrimp Fried Rice offers the perfect combination of savory rice and succulent shrimp, all seasoned to perfection.
If noodles are your go-to comfort food, the Pad Thai Wild Ginger Noodle is a standout. This dish is a beautiful symphony of stir-fried rice noodles, crunchy peanuts, and a rich, tamarind-based sauce. For a seafood variation, the Pad Thai Shrimp Noodle will leave you craving more, with plump shrimp and the same bold flavors you expect from a perfect Pad Thai.
Overall, Wild Ginger Thai Restaurant’s menu is packed with vibrant, aromatic dishes that are sure to leave a lasting impression on anyone seeking an authentic taste of Thailand.